Moule silicone petite boule moule professionnel Bake at 160/170℃ until browned

Bake at 160/170℃ until browned

if you have not exceeded the crystallization temperature

Molds for sandwich bread and bread of all kinds in the shape of a heart or drop if you cut it in half

entrée et hors d'œuvre

Ruler and measures during work

Moule silicone petite boule moule professionnel Bake at 160/170℃ until brownedSmall ball silicone mold Advantage and Usage of Small Ball Mould: Type: Mold for entremets and plated desserts Material: Silicon Size: unlimited individual The product contains: 1 Mold of 15 balls Good value for money For creations of original and fast desserts in production with a rather impressive result Characteristic of molds: ecological anti adhesive easy to clean Manufacture of desserts, mousses A multifunctional mold that has truly exceptional