Harina de Garbanzo harina de maíz nixtamalizado as a thickener in sauces

as a thickener in sauces or for making breads and cookies

-  Harina Todo Uso Sin Gluten

ligeras y de textura uniforme

The lntegrain Cookbook contains a wide variety of delicious and nutritious recipes for each of our whole grain products

agregar huevo o algún aglutinante adicional para mejor estructura

Harina de Garbanzo harina de maíz nixtamalizado as a thickener in saucesChickpea flour Use: Perfect for preparing breads, tortillas, fried foods and as a thickener in sauces. It can be mixed with other flours to improve the texture. Benefits: High in protein, fiber, iron and vitamins. It is a gluten free and versatile option in the kitchen. Ingredients: Chickpea Available in the following weight options: 830 gram bag 5 kilogram bag 10 kilogram bag Product specifications: All of our products are completely whole grain,