Coupe Bambou vase Ajitama (œuf mi- cuit mariné

Ajitama (œuf mi- cuit mariné pour rāmen)

où la cuisine devient un art de vivre

Matter : bamboo

Fukuoka Prefecture

It is hard and wear-resistant

Coupe Bambou vase Ajitama (œuf mi- cuit marinéThis product is handcrafted at the SHUHOE workshop by experienced and passionate craftsmen. Variations in patterns, shades, shapes or finishes may appear and contribute to the unique character of each piece. Size: L: 16 L: 14cm, H 5cm Material: Sandstone Made in Japan, Gifu Prefecture SHUHOE Since 1954, the SHUHOE workshop has continued to create ceramics with the desire to preserve the wisdom and know how of our ancestors. Their ceramics are adapted